2025 Schuster's Farm Food Truck Interest
Thank you for your interest in vending at Schuster's Farm during our fall pumpkin season! We’re excited to partner with local food trucks to offer our visitors delicious meals and snacks as they enjoy the farm’s activities and seasonal events. Please take a moment to fill out this short survey so we can learn more about your food truck and how we can collaborate for a successful season.
A Bit of Background Information.
We are looking for food trucks to help serve our guests during the fall season. We welcome tens of thousands of people to our farm each fall and are looking for a variety of food trucks to feed our guests. We will be selecting a variety of carts serving meals. We have an on farm bakery and are not looking for sweet offerings. Please Note: All food trucks on the farm MUST be: licensed, insured, and inspected.
Vendor Information:
Name
First Name
Last Name
Business Name
Phone Number
Please enter a valid phone number.
Email
example@example.com
Address
Street Address
Street Address Line 2
City
State / Province
Postal / Zip Code
Website and Social Media Links (If applicable):
If possible, please provide any references from past events or clients?
Food Truck Details:
What type of cuisine does your food truck offer?
Do you have a menu or specific items you'd like to feature during pumpkin season? (Please note, we have an on farm bakery and are not looking to have additional sweet options on the farm.)
What is the average price range of your menu items?
Do you have any special dietary options (e.g., vegetarian, gluten-free, etc.)?
Operational Capacity & Service
How many meals can you serve in an hour during peak times?
Would you be willing to abbreviate or simplify your menu to ensure faster service during busy hours?
Yes
No
Maybe
Other
What is the average time it takes to prepare and serve your most popular meal from your menu?
Do you have a plan for managing long lines or high customer volume during peak times?
Do you have experience serving large crowds or handling high-volume events? Please describe.
Logistical Information
What is the size of your food truck or setup?
How do you run your truck?
Generator Only
Electric Hook Up Only
Can do either
Other
Ideal Electrical Connection and minimum electrical connection
Schuster's Farm's insurance requires that "Schuster's Farm" is added as an additional insured on all vendors insurance. Are you able to provide insurance documentation? Are you able to provide an up to date health inspection?
The farm is open from 10am-6pm for the following dates. Please select which days you are available. Trucks will be required to be in place at time of opening and stay in place for the duration of the day for the safety of farm guests. The number of food trucks needed each weekend will vary based on projected number of attendees each day. Must be available at least 2 full peak weekends.
Saturday, September 20th
Sunday, September 21st
Saturday, September 27th
Sunday, September 28th
Saturday, October 4th - Peak Weekend
Sunday, October 5th - Peak Weekend
Saturday, October 11th - Peak Weekend
Sunday, October 12th - Peak Weekend
Saturday, October 18th - Peak Weekend
Sunday, October 19th - Peak Weekend
Saturday, October 25th
Sunday, October 26th
Saturday, November 1st
Available all dates
Please upload any pictures of your truck set up. Feel free to share any pictures of your food offerings as well.
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If you have any upcoming dates that you are open, please share them, so we might be able to come and try your food. :)
Thank you for your interest!
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